🍴Usage tools:
1 microwave
3 to 4 napkins
1 universal steam rack
𝘿𝙤𝙪𝙗𝙡𝙚 𝘽𝙤𝙭 L size 1 piece
🍚Ingredients preparation:
1 frozen rice dumpling (I only eat egg yolk ones)
Drinking water in moderation
📄 Steps:
➊ Wet the frozen rice dumplings with drinking water and wrap them with a layer of wet napkin
➋ Place the rice dumplings on the universal steamer in 𝘿𝙤𝙪𝙗𝙡𝙚 𝘽𝙤𝙭
➋ Place the rice dumplings on the universal steamer in 𝘿𝙤𝙪𝙗𝙡𝙚 𝘽𝙤𝙭
➌ Add drinking water under the steamer rack
➍Put it in the microwave and set it for 2 minutes
➍Put it in the microwave and set it for 2 minutes
➎ After taking it out, change the position of the zongzi and put it in the microwave for 2 minutes
➏ Peel off the rice dumpling leaves and you can eat it
Recipe Author: LiEF RiCH Created by Bucheon
